Estrella Galicia Gluten-Free offers the same crisp, refreshing taste as the original lager, crafted with care in Galicia and certified for coeliacs. Brewed with the same recipe and ingredients as the classic version just with the gluten removed. With its clean profile and light bitterness, it’s ideal for relaxed meals or sunny gatherings. Pairs naturally with grilled prawns or a handful of salted almonds. Best served ice-cold in a tall glass to bring out its subtle malt notes.